Anti-Diabetic Effect of Black Ginseng in C57BLKS/J-db/db Mice
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چکیده
منابع مشابه
Anti-Diabetic Effect of Pectinase-Processed Ginseng Radix (GINST) in High Fat Diet-Fed ICR Mice
In the present study, we investigate anti-diabetic effect of pectinase-processed ginseng radix (GINST) in high fat diet-fed ICR mice. The ICR mice were divided into three groups: regular diet group, high fat diet control group (HFD), and GINST-treated group. To induce hyperglycemia, mice were fed a high fat diet for 10 weeks, and mice were administered with 300 mg/ kg of GINST once a day for 5 ...
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ژورنال
عنوان ژورنال: The Korean Journal of Food And Nutrition
سال: 2011
ISSN: 1225-4339
DOI: 10.9799/ksfan.2011.24.4.770